Resourceful Living – simple, practical, and homemade
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Latest Posts from Maxon Made
Sourdough Waffles: How to Add More Fiber & Protein
This sourdough protein waffle recipe is one of my go-tos when I have old sourdough starter in my fridge to use up. Almond and coconut flours add extra protein and fiber to the probiotic rich mixture that freezes well for an excellent hearty breakfast.
About Margareta
Wife. Mom. Homemaker.
Here at Maxon Made, I write and share from the daily work of making a home: the meals we cook, the things we repair, the ways we rest, and the lessons that shape us along the way.
I share the things that make our home life work: the food we make, the things we fix, the shortcuts we discover, and the old-fashioned skills that are still worth knowing.
If you’re trying to make life a little simpler, more homemade, and more resourceful, you’re in the right place.
follow along
Make It Yourself
“I’m always asking, ‘Do I have to do it that way?’
Do I really have to feed my sourdough starter everyday? Buy that new thing? Follow the instructions exactly?
Sometimes, yes, but sometimes, there’s a simpler way.
That’s what I’m always looking for—and what I share here.”
~Margareta
